Product Overview
Commercial-Type Cooking Power
Power management induction system provides a boost of superior power on all elements for faster boil times
MagneQuick™ Induction Power Generators utilize magnetic energy for superior power, responsiveness, and efficiency
Large 9” induction elements each provide up to 3,700 watts of power
Four large 9” 3,700–2,300-watt induction elements
Simmer setting is perfect for gentle melting or keeping cooked food warm
Heavy-duty BlackChrome™ knobs and square bezels shipped standard
One of the largest oven cavities in the industry
Exclusive
Patented Vari-Speed Dual Flow™ Convection System has the largest convection fan in the industry; the 8-1/2” fan works bi-directionally for maximum airflow and excellent cooking results
Concealed 10-pass dual bake element provides precise temperature control
Large 10-pass broiler with heat reflector
Rapid Ready™ Preheat provides one of the fastest preheat times, meaning less wait time for the oven to preheat
Oven has six porcelain-coated rack positions and comes standard with three oven racks
Exclusive
Gentle Close™ Door allows door to close slowly
Three strategically located oven lights provide maximum visibility
High-performance cooking modes include bake, convection bake, TruConvec convection cooking, convection roast, broil, convection broil, convection dehydrate, and convection defrost
Proposition 65 Warning for California Residents